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Multi-cultural Week!
September 25, 2017 @ 11:00 am - 2:00 pm
Join us in the Blue Ladder Café between 11:00 am and 2:00 pm every day this week to celebrate a multi-cultural culinary experience.
global | korean barbecue
a sampling of popular korean dishes – korean fried chicken, bugolgi (korean short ribs), japchae (popular glass noodle dish), pajeon (savory scallion pancake), kimchee and rice
entrée | sri lankan chicken curry
roasted vegetables, aromatic steamed brown rice
deli / press |mahi mahi sandwich
breaded, fried and served with hawaiian tuna mac salad
soup
thai coconut seafood soup an aromatic asian soup featuring ginger, lemongrass and coconut milk for added depth
beverage bar
peach infused green tea agua fresca