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Celebrate Chocolate
July 7, 2015 @ 11:30 am - 1:30 pm
Sweet and savory – come and get your chocolate fix!
GLOBAL | Carved chocolate, chili and espresso rubbed tri-tip
marinated tri tip served with herb roasted potatoes, roasted local vegetables and blackberry caramel sauce
7.75
CLASSICS |Oaxacan chicken mole
A mixture of fifteen different ingredients including chilis, chocolate and nuts then slowly stewed with chicken
and served with a citrus rice, borracho beans and tortillas
7.50
DELI |Braised pork wrap with chocolate bbq sauce
Braised pork, spinach, tomatoes and chocolate bbq sauce
served with composed salad
7.00